Eat, Drink & Be Merry!

Join us this year for Christmas cheer! Enjoy a 3-course menu full of your favorite dishes. 

$71 per person

BOWLS + GREENS (Choice of) 

LOBSTER BISQUE | NEW ENGLAND CLAM CHOWDER | CAESAR SALAD POINT REYES BLUE CHEESE SALAD | LITTLE GEM WEDGE 

ENTRÉE (Choice of) 

SLOW ROASTED HERB CRUSTED PRIME RIB*

12oz., Yukon Gold mashed potatoes, creamy horseradish, au jus

SURF & TURF*

7 oz. filet mignon, grilled shrimp, Yukon gold mashed potatoes, asparagus, beurre blanc

SKATES CIOPPINO*

Dungeness crab, shrimp, clams, mussels, fresh fish, calamari, tomato-garlic broth

DUNGENESS CRAB & SHRIMP LINGUINI*

Garlic cream, white wine, clam broth, tomato,

spinach, Parmesan

SEAFOOD TRIO*

Scallops, shrimp, salmon, Yukon Gold mashed potatoes,

market fresh vegetables, beurre blanc, capers

ROASTED ROSEMARY CHICKEN

Prosciutto, cous cous, mushrooms, spinach, chicken jus

BLOOD ORANGE KING SALMON*

Seared with a blood orange glaze, roasted vegetable hash, beurre blanc

PORT WINE GLAZED CHILEAN SEABASS*

Seared, gorgonzola risotto, cranberry port wine relish gf

FIERY AHI TUNA*

Furikake rice, bok choy, wasabi cream, ginger soy butter

FIRE ROASTED BAJA SWORDFISH

Seared shrimp, avocado corn salsa, Yukon Gold mashed potatoes, beurre blanc

(Choice of)

FRESH FISH*

Choice of Ahi, Seabass, King Salmon

Simply grilled with olive oil | baked | sautéed | blackened Served with

market vegetables, Yukon Gold mashed potatoes 

CHEESECAKE | CRÈME BRULEE GF | KEY LIME PIE FLOURLESS CHOCOLATE TORTE 

*Dine-in only. Prices subject to change.